Additional mono saccharides are added in Golgi to produce

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Question:
Additional mono saccharides are added in Golgi to produce

1.either high mannose type oligosaccharide or a complex type

2.either fructose type monosaccharide or a complex type

3.either high sucrose type polysaccharide or a complex type

4.none of the above

Posted Date:-2021-02-25 11:36:51

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